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Starters
Mount Rainer Nachos
Voted Best in Town. Our nachos area piles high with cheddar and jack cheese, refried beans, Pico de Gallo, jalapenos, guacamole, salsa, sour cream and topped with green onions 8.99
With Beef or Chicken 10.99
“Harmonion” Rings
Our thickly sliced inions are breaded and cooked to perfection. Severed with our homemade spicy ranch dressing 6.99
Hatte’s” Wollochet Bay Crab Cakes:
Served on a bed of greens with roasted corn salsa and our own ancho citrus red pepper aioli 8.99
Harmon’s Humongous Hummus
Made fresh daily, our hummus comes with roasted red peppers, sliced cucumbers, kalamata olives, artichoke hearts, roma tomatoes, feta cheese and toasted pita bread. A meal in itself 9.99
Calamari Fritti:
Tender calamari steak sliced and breaded in a mixture of spices and Japanses breadcrumbs. Served with our own ancho citrus red pepper aioli 8.99
Coconut Prawns
Jumbo prawns lightly breaded in sweet coconut flakes and served with our homemade Polynesian sauce 7.99
Mount St. Helen’s Hot Wings
These wings will have your mouth erupting! Tossed in our own lava flow sauce, served with celery sticks and blue cheese dressing 7.99
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Salads and Soups
Southwest Chicken Salad
A grilled chicken breast served on a bed of fresh greens tossed with ranch dressing and a spicy corn salsa. Topped with fried tortilla strips and sour cream salsa 11.99
Oriental Chicken Salad
Fresh mixed greens with toasted peanuts, celery, crispy chow mein noodles, mandarin oranges and our own peanut dressing. Topped with a grilled chicken breast 11.99
Harmon Caesar
Our classic Caesar is made with fresh romaine, parmesan cheese and garlic cheese croutons tossed in our homemade Caesar dressing. Anchovies added upon request
Plain: Half 5.99 Full 7.99
Calamari: Half 8.99 Full 10.99
Chicken: Half 6.99 Full 8.99
Salmon: Full only 11.99
The “Brewhouse”
Fresh mixed greens topped with red onions, shredded cheddar and jack cheeses, cucumbers, grape tomatoes, garlic croutons and your choice of dressing 3.99 THE “BIG BREW” 5.99
Spinach Salad
Fresh spinach tossed with a raspberry vinaigrette, sundried tomatoes, artichoke hearts, hickory smoked bacon, roasted red peppers and feta cheese 9.99
Tacoma Cobb Salad
Grilled chicken, hickory smoked bacon, gorgonzola cheese, avocado, hard boiled egg, grape tomatoes and cucumbers all on a bed of fresh mixed greens 11.99
“Snorting Elk” Steak Salad
A seasoned sirloin steak served on a bed of mixed greens with cheddar and jack cheese, bacon bits, cucumbers, red onions and pico de gallo. Topped with crushed croutons and diced green onions 11.99
Porter Chili
Homemade with our own award winning Puget Sound Porter. Topped with diced red onions and cheddar and jack cheeses. Bowl 4.99 • Cup 3.99
New England Style Clam Chowder Bowl 4.99 • Cup 3.99
Soup and Salad 6.99 Substitute Chowder or Chili 50¢
Soup of the Day Bowl 4.49 • Cup 3.49
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Burgers
Cajun Burger
Dry rubbed with Cajun Spices, topped with Swiss cheese and served with a side of Creole Remoulade 9.99
Bacon Cheeseburger
This American Classic comes with Wisconsin cheddar cheese and crispy bacon 9.99
“I Got the Blues” Burger
Topped with blue cheese crumbles, grilled onions and sautéed mushrooms 9.99
The Harmongous Burger
Fire up your appetite, this huge 3/4 pound* burger is topped with sautéed mushrooms, bacon, swiss and cheddar cheese and our secret sauce 11.99
*before cooking
Smokey the Burger
Topped with smokey BBQ sauce, smoked gouda cheese and crispy bacon 9.99
Crystal Mountain Patty Melt
A 1/3 lb. burger topped with melted swiss cheese, grilled onions and mushrooms. Served on our own spent grain beer bread 8.99
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Sandwiches
Tacoma Dome Dip
Thin slices of roast beef piled high and covered with fried onions, cheddar cheese and horseradish sauce. Served on French bread with au jus 9.79
Turkey Focaccia
Turkey, bacon, Swiss and cheddar cheeses served on fresh foccaccia bread warmed in the oven, then topped with Caesar dressing, lettuce and tomato 9.59
Harmon’s Halibut Sandwich
Grilled halibut topped with brie cheese, tarter sauce and a roasted red pepper. Served on a fresh Kaiser roll 10.59
Brewin’ Reuben
Fresh corned beef, melted Swiss cheese, sauerkraut and Thousand Island dressing. Served on grilled marble rye 8.99
Harmon’s Cobb Club
A Harmon favorite with roasted turkey, hickory smoked bacon, lettuce, tomatoes, avocado and gorgonzola cheese. Served hot on toasted sourdough 9.99
Hawaiian Chicken
A marinated chicken breast grilled and topped with a teriyaki glaze, Swiss cheese and a grilled pineapple ring 9.59
Philly Cheese steak
Thinly sliced sirloin steak sautéed with red and green bell peppers and red onions. Topped with jack cheese and served on a grilled hoagie roll 9.59
Ortega Turkey Melt
Fresh roasted turkey melted with Ortega Chiles, pepper jack cheese and fresh tomato grilled on herb and parmesan sourdough bread 8.99
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Harmon Favorites
Chicken Pesto Linguine
Sautéed onions, mushrooms and tender chicken breast in a garlic pesto cream sauce served over linguine 13.99
The New Yorker
A 10 oz. prime cut New York steak grilled to perfection. Topped with a green peppercorn reduction sauce and fried onions. Served with seasonal vegetables and roasted red potatoes 15.99
Fish and Chips
Rolled in Japanese Breadcrumbs and our Pinnacle Peak Pale Ale batter, deep fried and served with parmesan garlic fries and cole slaw 10.99 • Halibut 13.95
Fish Tacos
Check with your server for the fresh catch of the day. Served with parmesan garlic fries and coleslaw. Only 9.99
Baby Back Ribs
Our slow cooked baby back pork ribs smothered in a smokey barbeque sauce served with a generous side of our parmesan garlic fries and sauce.
Full Rack:19.95 Half Rack: 14.95
Blackened Ribeye
A 12 oz. ribeye dusted in Cajun spices and cooked to order. Served with creamy horseradish, au ju, seasonal vegetable and roasted red potatoes 14.99
Simply Grilled Salmon
A large grilled fillet of salmon placed on a bed of fresh spinach. Served with seasonsal vegetables and roasted red potatoes. Basted with your choice of garlic butter or jerk Caribbean spices. 13.99
Coconut Prawns
Jumbo prawns lightly breaded in sweet coconut flakes. Served with out homemade Polynesian sauce, seasonal vegetables and rice 13.99
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Stone Baked Pizza
Each hand crafted pizza is a perfect meal for one or just right to share as an appetizer
Cheese
Marinara sauce and cheese 9.59 additional topping 1.00
Lotsa Pepperoni 10.99
Alo-ha-rmon
Smoked ham, pineapple chunks and mozzarella 10.99
Brewhouse Special
Italian sausage, pepperoni, smoked ham, olives, red onions, red and green bell peppers and mushrooms 11.99
Harmon Margherita
Fresh roma tomatoes, mozzarella, fresh basil and marinara sauce 9.99
Pizza Mediterranean
Pesto sauce, Artichoke hearts, kalamata olives, red onions and feta cheese 11.99
BBQ Chicken Pizza
BBQ sauce, chicken, red onions, cheddar and pepperjack cheese and roasted red peppers. Topped with diced green onions 11.99
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Desserts
Jim's Cheesecake Summit
A double sized slive of New York Style cheese cake. Served with your choice of toppings. Ask your server for selections - 7.99
Lou's Chocolate MOuntain Surprise
A 22oz. hunk of our 10 pound warm chocolate cake served with Blue Bunny French Vanilla ice cream and drizzled with Harmon chocolate sauce - 8.99
Pete's Peanut Butter Pie
Chocolate and peanut butter ice cream loaded with crumbled chocolate cookies. Finished with a thick layer of Harmon's milk chocolate - 7.99
Bowl of vanilla ice cream
4.99
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Beverages
Paulaner “Thomas Brau” Non Alcoholic Brew 3.75
Coffee, Hot Tea, Hot Chocolate, Apple, Cranberry or Orange juice 2.25
Milk Large 2.00 • Small 1.50
Soda Fountain Barq’s, Mr. Pibb, Minute Maid lemonade, Coke, Diet Coke and Sprite pints 2.25
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